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Jenner Family Beef produces premium-quality, ranch-raised beef in the mountains of Northern California.
We are committed to developing a relationship between our ranch and our customers, linking YOU directly to the source of your food supply.
About Jenner Family Beef:
We are located in Etna, Siskiyou County, California - one of the most northern counties in California, almost to Oregon.
Our ranch has been in business since 1872 - for more than five generations! We KNOW how to raise premium beef!
Our Angus beef cattle are Certified 100% Natural (certified by an independent third party) - No hormones or antibiotics EVER!
Our cattle are ranch-raised on native pasture grasses and finished with homegrown chopped barley.
Our beef is dry-aged for 21 days and is USDA inspected and labeled.
From Marty M. of California
"Recently purchased several pounds, choice cuts, ribs, roast, New Yorks and other cuts. Oh my God, people, this is the best tasting tender meat I've had in years. I highly recommend them (JFB)"
From Megan P. of California
"Amazing tasting beef and an amazing family raising it! I love knowing where the meat I'm feeding my family comes from, and I love knowing the people who produce it. The flavor and quality are way better than anything you find in the grocery store, and buying in bulk helps out with the cost and makes me feel like a responsible consumer. My favorite part of a new shipment is going "shopping" in my full freezer."
From Kristin B. of California
"Thank you for shipping this incredible beef to us! We are enjoying ground beef burger bowls tonight and we are amazed at the flavor. I guess I didn't know what good beef tasted like...until now!"
Our animals spend their whole lives on pasture, roaming and grazing. We offer free-choice, homegrown, chopped barley to finish, contributing to marbling, tenderness and amazing flavor.
We believe you should know where your beef was born, how it was raised, and where it was harvested. Our Angus beef are Certified 100% Natural - no hormones or antibiotics! All the hay and grain fed to our cattle is grown and harvested on our own land.
Our beef are allowed to mature on nature's schedule and harvested when each animal is well finished, producing the perfect amount of marbling, tenderness and unmistakable flavor that barley finishing delivers.
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